UPB Editura Politehnica Press
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Arhivă — Seria D

Inginerie Mecanică

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Seria D
Numărul 3/2011
23 articole
3

Experimental approaches to reduce noise at source for a centrifugal compressor

Silviu Ionescu, Valentin Silivestru, Nicolae Enescu, Ioan Magheti, Adina Ionescu
picture_as_pdfText integral (PDF)
4

Comparative study of methods for calculating the aerodynamic lifting surfaces in subsonic regime under chord and incidence changes

Corneliu Berbente, Marwan Isber, Daniel Crunteanu
picture_as_pdfText integral (PDF)
6

Solving So2 dispersion from combustion flue gas using plume reflection on the ground for continuous point source model

Dana-Cristina Toncu, Alina Bogoi, Virgil Stanciu, Sterian Danaila
picture_as_pdfText integral (PDF)
9

Research regarding the reliability of the shock absorbers of a number of automobiles using weibull distribution

Aurelian Constantin Sîrbu, Andrei Dragoº Mircea Sîrbu
picture_as_pdfText integral (PDF)
10

Influence of the speed of loading on the response of a rigid polyurethane foam in compression

Dragoº Alexandru Apostol, Dan Mihai Constantinescu
picture_as_pdfText integral (PDF)
15

Determination of the dependence relation for the moments at widening a 36% glass fiber reinforced polymeric composite material

Adriana Damian, Ovidiu Blãjinã, Aurelian Vlase
picture_as_pdfText integral (PDF)
19

Using electro hydraulic control systems for building earth dams

Teodor Costinel Popescu, Dragos Daniel Ion Guta, Constantin Calinoiu
picture_as_pdfText integral (PDF)
20

Experimental research on the formation of hot smoke and gases in a burning enclosure and on their flow through the ventilation openings

Oleg Susan, Constantin Popa, Constantin Þuleanu, Valeriu Panaitescu
picture_as_pdfText integral (PDF)
22

Cost modelling process of the integrated quality-environmental management system

Ileana Soare, Gheorghe Solomon, Gabriel Iacobescu
picture_as_pdfText integral (PDF)
23

Facilitating communication in production and import planning through erp systems in a multinational company activating in the food industry

Corina Oana Georgescu
picture_as_pdfText integral (PDF)